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Menu

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Sample Menu


Sample Starters


1/2 Dozen Glenbeigh Oysters
Local Glenbeigh Oysters, from Dingle Bay. Natural or with Mignonette Dressing
€19.95
1/2 Dozen Glenbeigh Oysters

Seasonal Garden Salad
Fresh garden salad, with our home made pesto.
€12.95
Seasonal Garden Salad

Seafood Chowder
Our Famous creamy seafood chowder, made to order, but worth the wait. Made with our own fish stock, and todays selection of fresh fish, finished with cream & fresh herbs. Avail at dinner until 6.30pm
€15.95
Seafood Chowder

Prawn Pil-Pil
Prawns (Freshly peeled here daily) cooked with olive oil, garlic & chilli.
€16.95
Prawn Pil-Pil

Steamed Local Mussels
Local Glenbeigh mussels, steamed with garlic, white wine, cream & fresh herbs
€15.95
Steamed Local Mussels

Blue cheese & Pear Salad
Gorgonzola, Home poached pears, Walnuts & raspberry vinegarette.
€14.95
Blue cheese & Pear Salad

Warm Goats Cheese
Warm Goats cheese balls, panko breadcrumbs, beetroot puree, citrus oil, salad garnish.
€14.95
Warm Goats Cheese

Local Crab Salad
Ventry Bay Crab, Hand cracked in house, mango puree, salad. (Subject to weather & availability)
€19.95
Local Crab Salad



Sample Main Courses


Steamed Blasket Island lobster
Price per 500grs. Served with lemon or garlic butter & salad.
€60
Steamed Blasket Island lobster

Slow cooked Irish Beef Cheek
Irish Hereford Beef cheek, slowly braised for 8 hour's rich red wine sauce, Garlic Mash, Celeriac puree, Served with Vegetables & potatoes.
€39.90
Slow cooked Irish Beef Cheek

Wild Mushroom Risotto
Wild mushroom Risotto, Truffle oil, Aged parmesan. Vegan option avail.
€24.95
Wild Mushroom Risotto

Roasted Local Scallops
Local scallops, Roasted with Lemon & Caper Butter, Served with Potatoes. (Subject to availability)
€42.00
Roasted Local Scallops

Roasted Local Wild John Dory
Carrot & Fennel Puree, Caper, Prawn & Herb Butter sauce, Potatoes & Vegetables
€41.00
Roasted Local Wild Fish

Steamed Glenbeigh Mussels
Steamed Local Glenbeigh Mussels, with Thai broth, served with homecut chips
€31.00
Steamed Glenbeigh Mussels

Prawn Risotto
Rich Prawn Risotto, Made with a Rich Prawn Bisque, Hint of Chilli.
€29.50
Prawn Risotto

Crab Claws
Local Ventry Bay Crab Claws, (Cracked in house), Garlic Butter, Salad (Subject to Weather & avail) Starter or main
€39.50
Crab Claws

Crab & Prawn Dumplings
Local Crab & prawn mousse, dipped in light tempura batter, deep fried & served with sweet chilli sauce & salad garnish. (A local Favourite, only avail when on special)
€31.00
Crab & Prawn Dumplings



Desserts
Desserts


Dark Chocolate & Orange Brownie
€11.95
Dark Chocolate & Orange Brownie

Sticky Toffee Pudding
€11.95
Sticky Toffee Pudding

Coffee Scented Creme Brulee
€11.95
Coffee Scented Creme Brulee

Irish Cheese Board
€19
Irish Cheese Board

Affogato
Vanilla icecream , with espresso and pistachio liqueur or amaretto
€11.95
Affogato

Meringue
Homemade meringue with passion fruit puree, fresh berries, cream & icecream
€11.95
Meringue



Cocktails
Cocktails
Wide range of cocktails using local spirits.

Local Gin or Vodka Martini
Dingle Gin or Vodka, Olives, Twist or Dry
€15.50
Local Gin or Vodka Martini

Negroni
Dingle Gin, Spanish vermouth, Campari, Orange Slice
€15.50
Negroni

Mojito or Pink grapefruit Mojito
Bacardi, Brown Sugar, Fresh Mint, Fresh Lime, Soda
€15.50
Mojito or Pink grapefruit Mojito

Aperol Spritz, Hugo or lemoncello spritz
Hugo Spritz, Lemoncello Spritz, Pimms Spritz
€14.95
Aperol Spritz, Hugo or lemoncello spritz

Manhattan
Jameson or Bourbon
€15.50
Manhattan

Snow White Martini
Vodka, Baileys, Espresso
€15.95
Snow White Martini

Lemon Drop Martini
Dingle Vodka, Triple Sec, Dash Home-made Lemonade
€15.50
Lemon Drop Martini

Mango & Passionfruit Martini
Vodka, Passionfruit Liqueur, Mango Juice, Egg White
€15.95
Mango & Passionfruit Martini

Dingle Donkey
Dingle Vodka, Ginger & Chilli Beer, Fresh Lime
€10.95
Dingle Donkey

Espresso Martini
Vodka, Kahlua, Sugar Syrup, Double Espresso
€15.95
Espresso Martini

Whiskey Sour
Jameson or Johnny Walker, Home-made Sour Mix, Egg White
€15.50
Whiskey Sour

Spicy Margarita
Tequila, Triple Sec, Sour mix (home-made) option of Jalapeno peppers! Salt or Chilli salt Rim
€15.50
Spicy Margarita

Bloody Mary
Dingle Vodka, Horseradish, Tomato Juice, Tabasco, Worchester Sauce, Lemon, Black pepper, Olives (add an Oyster Option)
€10.95
Bloody Mary

Lemon Flower
Dingle Gin, Home-made Lemonade, Elderflower Cordial
€10.95
Lemon Flower



Lunch


Popular
Chowder
Cooked to order , our Creamy Seafood Chowder is Famous!
€15.95
Chowder

1/2 Dozen Oysters
Glenbeigh Oysters , served au natural with fresh lemon and Tabasco
€19.95
1/2 Dozen Oysters

3 oysters & 1/2 Local Red ale
3 local Glenbeigh Oysters with local Red ale 'Rua' from beoir Chorcha Duibhne
€14
3 oysters & 1/2 Local Red ale

Popular
Cajun Chicken Caesar Salad
Can be made with Plain Chicken Or Prawns (€22)
€19.95
Cajun Chicken Caesar Salad

Popular
Fresh Crab Salad
Local Crab, mango puree, salad, served with homemade brown bread (Subject to availability & weather)
€19.95
Fresh Crab Salad

Fish & Chips
Fresh local Haddock, light tempura batter, Homecut chips, salad & tartar
€23.95
Fish & Chips

Steamed Lobster
Steamed Local Blasket Island Lobster. €60 per 500grs. Served with garlic or lemon butter & garden Salad.
€60
Steamed Lobster

Irish Cheese Plate
Gubeen, Durras, Cashel Blue, Artisan crackers, Sheridan's chutney, frozen grapes
€19
Irish Cheese Plate

Steamed Local Mussels
Steamed Glenbeigh Mussels, French style. As a starter or larger bowl as a main, served with Chunky Chips.
Small
€15.50

Large
€28.95
Steamed Local Mussels

Prawn Pil Pil
€16.95
Prawn Pil Pil

Popular
Garlic Crab Claws
Subject to availability
€39.50
Garlic Crab Claws

Chicken & Mushroom Pasta
Irish chicken breast, mushroom, garlic, white wine, cream sauce, aged parmesan.
€23.95
Chicken & Mushroom Pasta

Irish Dexter 6oz Beef Burger
Prime Irish Dexter 6oz Beef Burger, Dubliner Cheese or Blue Cheese, Brioche Bun, Salad & Fries. There is also a Cajun Chicken burger available.
€24.95
Irish Dexter 6oz  Beef Burger

Sweet Chilli Prawn Salad
€22
Sweet Chilli Prawn Salad

Address

Main Street,

Dingle,

Co. Kerry V92X0D7

Opening Hours

Contact Us

Lunch 12.45pm - 2.30pm

Dinner 5.15pm - 8.30pm 

Restaurant Open Tues-Sat 

Rooms Open All Year

ashesrestaurant@gmail.com

Tel: +353 (0)66 9150989

       

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